| Hotel
Management |
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THE CAREER:- Basically a service oriented
industry, Hotel Management and Catering Technology, is a study of managing the
various departments of a hotel in order to provide efficient, effective,
courteous service to Its guests/customers.
Thus it is afield where human relations play an important role.
Providing best comforts, the best of entertainment and giving its customers a homeiy atmosphere are some of the major activities
that form the core of hotel management.
ABOUT IT:- Various institutes through out
India offer diploma / degree courses in Hotel Management and Catering
Technology. The course generally
varies from 3-5 years. Regular
practical training and evaluation, on the job training and assessment, exposure
to the latest in the world are some of the aspects that are covered under this
course. At Hyderabad, this course
is offered at Institute of Hotel Management.
Selection to various posts in Star Hotels are largely carried out through
campus interviews and also at times through paper advertisements.
OFFERED AT: Food Crafts Institute,
Opp.Shivam, Vidyanagar. Hyderabad.
ITS PROSPECTS:- A bright career awaits hotel
management graduates in Hotel Industry as General Managers, Personal Managers,
P.R.0s, F&B Managers, Chief Accountant etc., Shipping companies, Railways,
Air Lines, Industrial Caterers, Dieticians, Motels and other such business
establishments provide excellent and highly paid positions to young graduates.
IT DEMANDS:- A pleasing personality, effective communicative skills,
confidence, courteous behavior and a good command over the Language would
brighten the prospects.
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